Pastry Sous – Luxury Hotel & Restaurant- Tips – up to £28,000 – Live in to start- 2 AA Rosette
Pastry Demi Chef de Parti – Luxury Hotel & Restaurant- Tips – up to £18,000 – Live in- 2 AA Rosette
Head Pastry Chef- £30,000 plus — 3 Rosette – Channel Islands – Straight Shifts – 50 Hrs max
Pastry Sous/CDP- Free Live in to start – Stunning Riverside Property – £21,000 – tips in excess of £200 per week
Pastry Sous Chef- 5 Star Luxury Hotel – Straight Shifts- Up to 29,000 – Southern Counties
Head Pastry Chef- 5 Star Luxury Hotel – Straight Shifts- Up to £37,000 – Southern Counties
Commis Pastry Chef Needed- £16,000+ – excellent on site training – excellent company benefits
Pastry Chef- up to £22,000 – 2 ½ days off a week – High end restaurant – Great Tips – Only 40 Covers
Pastry Chef- 2 Rosette – Live in available – £20,000 -Tips – GL8
Pastry Chef – 2 Rosette in a brand new kitchen – £20,000 plus tips – Free live in
Pastry Sous Chef – £30,500+ – Private Medical Insurance – Live in – 8 ½ hour straight shifts
Head Pastry Chef- Multi Rosette – Live in – Up to £30,000 plus tips