“the team of five Jubilee staff, that supported our own staff during the busiest weekend of the year; were fabulous. They were professional, hardworking, customer orientated, needed little induction and threw themselves into the unusual roles we gave them, even supplying their own period costume.”
Mark ReevesGeneral Manager (food & drink)Black Country Living Museum
I have been using recruitment agencies both as a client and a candidate for many years and I can safely say that Jubilee have been one of the best I have dealt with. Nick Mascellani took the time to come to the school to get a real understanding of my requirements for the head chef […]
Nicholas Dimond Catering Manager EducationCatering Manager Education Elior
