We have been working with Jubilee Hospitality – Matt Hiscox in particular for quite some time now and his service has always been excellent. His understanding of the business needs and culture of the organisation of Ashorne Hill Management Collage enables them to provide us with high calibre applicants. He has always been professional, honest […]
Stuart Anderson
Executive Head Chef
Ashorne Hill, Leamington Spa, CV33 9QW
My Relationship with Jubilee has grown organically over several years from my early dealings with the company as a simple agency chef looking for constant and quality work to the present day where as a Group executive Chef I require a service that offers quality and consistency, Jubilee have supported my recruitment needs both permeantly […]
Adam Bateman
Group Executive Chef
The Hotel collection
I am more than happy to recommend the recruitment service offered by Matt Hiscox of Jubilee Hospitality. I have required his service regularly and found Matt to be extremely attentive, efficient and very personable. He has been very knowledgeable and approachable and I would have no hesitation in using the service again. I would recommended […]
Paul Proffitt
Head Chef
Swinfen Hall Hotel
Global Infusion Group is an international tour and event catering company based in Watford, Herts. We cater for live events all over the country from high profile celebrity weddings to rock concerts, tours and major music festivals. I have personally sought the assistance of Nick Taylor at Jubilee on many occasions, who has consistently provided […]
Jim Scannell
Crew Coordinator
Global Infusion Group
