Deputy General Manager – PUB – Different concept
Assistant Manager – PUB
Sous Chef- Busy Independent Gastro Pub-£28k
Pastry CDP – 4 Rosette – Closed Xmas – £21,000
Catering Manager – Local Authority Leisure Site- 37hrs per week- Daytime Hours – Hourly Paid!
Catering Manager – Local Authority Leisure Site- 37hrs per week- Daytime Hours – Hourly Paid!
F & B Manager – Independent – Historic Property
Commis Chef – £16,00 plus- 45hr week- straight shifts-overtime paid
