London

Sous Chef – Taster Menus – £32k + Relocation Pckg – Oxford

Senior Sous Chef – Bistro Pub – up to £32,000 per year

Chef de Partie – Contemporary A’ la Carte Restaurant – £11 per hour – full time contract!

Senior Chef de Partie – BISTRO STYLE – Up to £27,000

Chef De Partie – Monday to Friday – up to £24,000

Chef de Partie – Michelin- Closed Christmas – No Salary Cap

Head Chef

Pastry Junior Sous- Michelin – Closed Xmas – 30K+

Head Chef – Lead Chef – Events up to £35,000 per year

Recruitment Consultant Monday – Friday – London

Chef De Partie – EVENTS – Monday to Friday – up to 24k

Head Chef – Fine Dining Hotel – relocate to Oxfordshire