A Sous Chef paying £40,000 per year is required for a Michelin starred restaurant in Birmingham.

Sous Chef Head Chef – Benefits:

  • Competitive Salary – £40,000 per year
  • Set days off (Monday/Tuesday and Sunday Evenings Off)
  • Set Holidays Off
  • Stunning kitchen
  • Closed Christmas Day/Boxing Day
  • COVID-19 considerations

This opportunity in the Midlands at this Michelin restaurant is the ideal opportunity for a Sous Chef or strong Chef de Partie. You will need to have had a stable a career – no job hopping – 1 – 2 years per role and worked at minimum 2 Rosette level.

If you are interested in this Sous Chef role at this Michelin star restaurant then please click apply.

The client is actively reviewing applicant details, so please apply today.

Matthew Hiscox is the Consultant handling this opening and welcomes a discussion on +44 7783 084246 /  matthew.hiscox@jubileetalent.com regarding this position and similar rewarding openings.

Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy!

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