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West Midlands
Interim Head chef – Work life Balance
Sous Chef – High End Dining – Work life balance
Chef de Partie / £35k* / Fresh Gastro Pub / Decent Wine List
Chef de Partie – 4 Days per week!
Sous Chef – Relaxed Kitchen – Flexibility over weekends!
Junior Sous chef / Mainly Daytime hours/ Events Venue
General Manager – Hotel or Restaurant Available
Commis chef/ Apprentice chef – High End Dining
Driving Kitchen Porters
Gastro Pub Sous Chef – Choose Your Own Rota!
DBS School Cooks
Gastro Pub Sous Chef – Choose Your Own Rota!
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