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Chef de Partie – Hotel – Michelin Food – NOT Michelin Hours
Bar staff & waiters/waitresses – Popular venues – Flexible Hours – Weekly Pay
Pastry Chef de Partie – High Rosette – Immediate – Live In
Head Pastry Chef- High Rosette – Live in – £28,000+
Head Pastry Chef- 3 Rosette, 1 Michelin – Closed Xmas – up to £29,000 plus tips
£££££ Relief Chefs – £10-£16 per hour! – Free Live In – Free Meals – 50+ Hours £££££
Chef- 30-40 hours per week. £10-£13p/h
Sous Chef Role – Restaurant Modern British – Free Live In – 23K + Tips – Great Opportunity
Matchday Chefs – Premier League Stadiums
Junior Sous Chef | £25k 48 hours | Rosette | Fresh
Head Chef – Hotel – Relocate to the Coast
Head Chef – Private owned Gastropub – Fresh Food
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