


Chefs – large Banqueting
Chef-Rehabilitation Centre- DBS – 37 hours a week

Food and Beverage Supervisor

Chef – DBS – Monday to Friday

Chef – DBS – Monday to Friday

Chef-Rehabilitation Centre- DBS – 4 days a week

Chef de Partie – 3 Rosette – Boutique Hotel

Chef de Partie – You Decide how to be Paid

Chef de Partie – 3 Rosette – Boutique Hotel

Chef de Partie – Hotel – Straights
