Pastry Chef de Partie – New Modern Fine Dining Open July 2019
Commis Pastry Chef – New Modern Fine Dining Open July 2019
Chef De Partie
Chef De Partie
Chef – DBS – Monday to Friday
Chef – DBS – Monday to Friday
Chef – DBS – Monday to Friday
Chef de Partie – Café -Day Time -37 hours per week
FOH Supervisor – Bar Supervisor – Weekly Pay – Competitive hourly rate – Temp-Perm Opportunity
Contract catering, Chef de partie, Hourly pay!