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Junior Sous Chef | £25k IRO | Rosette Quality | Fresh
Head Pastry Chef- High Rosette – Live in – 28K+
Senior Chef de Partie – Monday to Friday – up to £28,000 per year
Chefs of all levels needed – FREE LIVE IN – Immediate start up to £16 per hour
Chef de Partie – 21k Package – Central Cheltenham
Senior Sous Chef | Farm to Plate Modern Dining | Woodstock area
Pastry Chef Needed For Top Luxury Hotel In Bath £18,000 plus
Chef de Partie – £9.50phr -45 to 50hr hour weeks – Bristol
Senior Sous – Small Team, quality Dining – South Gloucestershire
Chef de partie – £23k – 45hr week – 2 Rosette
Head Chef – National Group – Giant Operation – Cotswolds
Head Chef – 100 Bedroom Hotel – Rosette Dining – Relocate to Cornwall
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