Event Chefs – Daytime hours – Full or part Time roles available
Chef / Cook- 30-40 hours per week – Daytime Hours – Great Rates of Pay
Sous Chef | Straight Day-time shifts | Premium Fresh
Head Chef, £34k + tips, GL54
Live in temporary hotel chef – Hourly Pay
Chef de Partie – Free Live in – Hourly pay – Immediate Start
Chefs needed for immediate start positions – up to £15 per hour
Breakfast Chef, Evenings Off, £19000 experience essential
SOUS CHEF, CENTRAL 48 Hours £26k + Overtime
SOUS CHEF, 2AA, 48 Hours, upto £30k+
