Head Chef – Restaurant
Head Chef – Live In
Chef – Contract catering
Sous Chef – Fresh Food Hotel, North Devon
Breakfast Chef – Fresh Food Hotel, North Devon
Area Chef Manager – South West
Head Chef – Daytime Hours Only
Junior Sous Chef – 15 per Hour – Fresh & Local Produce
CDP –28K+ Service Charge – Torquay
Junior Sous – 32K Basic + Service Charge – Torquay
