Welcome to our weekly selection of the very best chef and hospitality jobs in and around Staffordshire…
Work/Life Balance
Up to £16.50 per hour
Pastry Chefs wanted for Ongoing & stable work
Staffordshire
We’re seeking skilled Pastry Chefs with proven experience, strong technical ability, creativity, and precision to thrive in busy kitchens. You’ll bring excellent organisational skills, food safety knowledge, and a passion for pastry. In return, we offer hourly rates from £16.50, flexible rota management, and ongoing, reliable work.
Consultant: Charlotte Botham
Excellent salary
Up to £40,000 per annum
GM – Luxury Artisan Food Hall – Daytime Only
Staffordshire
Are you a Hospitality or Retail GM who is looking for evenings off?
Consultant: Matthew Hiscox
Weekly Pay
Up to £18.00 per hour
Fresh food Chefs – Starting from £15 PH
Staffordshire
We are looking for passionate and dedicated chefs to help support numerous Events, and restaurants we have in the area. As our chef you'll be working across all areas of the kitchen, supporting the whole team. If you’re passionate about fresh food cookery, you’re likely to be our kind of person and we would love to hear from you!
Consultant: Rowan Homer
company pension
Up to £18.00 per hour
DBS CHEF – DAY SHIFTS – MONDAY TO FRIDAY
Stoke
Do you enjoy the catering sector and have a passion for cooking but want to reclaim your evenings and weekends?
Consultant: Nicholle Elliott
Daytime Shifts
Up to £19.00 per hour
Contract Catering Relief Chef
Staffordshire
Do you have the skillset to step into a variety of senior chef roles and support the management in maintaining quality and consistency of a kitchen?
Consultant: Luther Mattock
company pension
Up to £18.00 per hour
DBS CHEF – DAY SHIFTS – MONDAY TO FRIDAY
Stoke
Do you enjoy the catering sector and have a passion for cooking but want to reclaim your evenings and weekends?
Consultant: Nicholle Elliott
With Accommodation
Up to £34,000 per annum
Sous Chef – Stunning Hotel in Central Somerset
Somerset
Jubilee Talent is proud to present an exciting opportunity for a passionate and driven Sous Chef to join a prestigious hotel in the heart of Somerset. This large property boasts over 200 bedrooms and offers a dynamic, fast-paced kitchen environment with a focus on quality and consistency.
Consultant: David Hammond