Restaurant General Manager

  • Location: West Midlands
  • Position: Head Chef
  • Contract: Full Time
  • Salary: £ 42,000.00 to £ 46,000.00 + Bonus + Tips
  • Job Number: MHPU 148282

A General Manager paying £42,000 – £46,000 + Bonus + TIPS is required for a modern/relaxed brand-new restaurant in Birmingham. This stunning venue that has been redeveloped by one of the UK’s most renowned property restoration experts.

General Manager – Birmingham – Highlights:

  • Excellent Pay – £42,000 – £46,000 + Bonus + TIPS
  • 45 hours a week contract over 5 days
  • Job Security: For peace of mind this operation will open a takeaway/homedelivery should any lockdowns occur
  • Progression and future openings planned
  • Uniforms provided
  • The owners have already launched 2 other successful hospitality businesses in Birmingham

The Team: You will be driving a Team consisting of 2 x Assistant Managers, Bar Manager, Supervisors and full and a part time Front of House Staff.

The Food: Think sharing plates of Steamed Boa Buns, Pork Belly Bites and Whole Burrata with Prosciutto, for mains Aubrey Allen Rib Eye’s and sticky glazed Chicken Thighs

The Venue: This impressive venue will consist of 1 restaurant, two bars, plenty of indoor and outdoor space, with a covered courtyard, a heated mezzanine rooftop and a private internal terrace. No expense has been spared with this six-figure investment into this venue – an amazing opportunity to open a new and exciting restaurant that will be the talk of Birmingham.

If you are interested in this Head Chef role in Birmingham, then please apply

The client is actively reviewing applicant details, so please apply today.

Matthew Hiscox is the Consultant handling this opening and welcomes a discussion on +44 7783 084246 / regarding this position and similar rewarding openings.

Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy!