Are you a Pastry Chef or Pastry Chef de Partie who wants the whole of the Summer, Christmas and Easter Off? Are you a Pastry Chef or Pastry Chef de Partie who wants to work Monday – Friday and Daytime hours? Check this role out!
Pastry Chef role snapshot:
- £27,000 – £28,000
- + Overtime paid
- 40 hours per week
- Shifts 7am -3pm or 10am – 6pm – daytime only
- Monday – Friday
- Term Time Only
- Summer Off – Christmas Off – Easter Off
- Private school with 600 pupils and staff
- The school will pay for you DBS
- Leading contract catering company – all fresh and innovative
- Stunning flagship site near South Croydon
- Fine dining events
- Free meals whilst at work
- Work/life balance (daytime)
The Executive Head Chef and the rest of the brigade offer a really warm and welcoming working environment. The Education sector is recession proof and is a great sector to work in given the daytime hours and also the fact that you can progress internally including area roles.
This role is NOT in Central London.
If you are interested in this Head Pastry Chef role near South Croydon then please apply.
Interested?
We are actively reviewing applicant details so if this Pastry Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.