A Michelin standard fine dining restaurant near Solihull is looking for a Commis Chef to expand his kitchen team. This is the perfect opportunity for a Commis Chef who wants to work in Michelin standard food and learn.
As a Commis Chef you will:
- £16,000 – £18,000 depending on experience
- Excellent tips in the region of £4,000 – £5,000
- Have set days off Monday and Tuesdays
- Have Christmas off (they are closed)
- Work with Taster and a la carte menus of Michelin standard only closed for Christmas.
- Learn bucket loads
- Amazing training and opportunity
- Amazing career progression
The client is actively reviewing applicant details, so please apply today. Matthew Hiscox is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy
Sorry, this Job has now Expired
We are however, actively seeking candidates for similar roles. If this is of interest to you, please register with us today.