Chef

We’re recruiting on behalf of a well-established care environment for a Chef to support the delivery of high-quality, nutritious meals for residents, patients, and staff.

This role would suit a chef who enjoys producing well-balanced food in a structured kitchen environment, while working closely with a wider care and hospitality team.

Benefits

• £17.85 per hour
• 40 hour week over 4 days 
• Paid overtime
• Enhanced parental leave
• Refer-a-friend bonus scheme
• Mental health and wellbeing support
• Structured and supportive working environment
• Ongoing training and development opportunities

Responsibilities as Chef

• Prepare and cook meals in line with planned menus
• Deliver high standards of food quality, nutrition, and presentation
• Support stock control, deliveries, and food storage procedures
• Ensure stock rotation and minimise waste
• Train and support junior kitchen staff
• Maintain compliance with Food Hygiene, Health & Safety, and COSHH regulations
• Provide a professional and courteous service at all times

What We’re Looking For

• NVQ Level 2 in Catering or equivalent preferred
• Previous experience within catering or care environments advantageous
• Strong understanding of food hygiene and kitchen safety procedures
• Calm, professional, and organised approach
• Ability to work independently and as part of a team
• Good communication skills and empathy towards older people

If you’re looking for a chef role where consistency, care, and professionalism are valued just as much as cooking ability, we’d love to hear from you.

Jubilee Personnel services is acting as an employment agency in relation to this vacancy. 

Apply now to discuss the opportunity further.

 

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Jubilee Personnel Services Ltd acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers.