Lacock, Chippenham | Full-Time | Daytime Hours
We’re recruiting for a Chef de Partie to join a busy, fresh-food kitchen in Lacock.
This is a great opportunity for a chef looking for a better work-life balance, with no evening service, no split shifts and alternate weekends off.
You’ll take responsibility for your own section while working as part of a friendly and supportive kitchen team.
Benefits
✔ £26,000 – £30,000 salary
✔ No evening work
✔ Alternate weekends off
✔ 4 days Monday-Friday, plus alternate weekends
✔ No split shifts
✔ 28 days holiday
✔ Staff discount
✔ Free parking
✔ Workplace pension
Responsibilities
- Run and organise your own section
- Prepare and cook fresh food to a high standard
- Support and train junior chefs
- Assist with stock control
- Maintain food hygiene and health & safety standards
- Ensure company food standards are consistently maintained
What We’re Looking For
- Previous experience as a Chef de Partie
- Passion for fresh food
- Able to work confidently on your own section
- Good communication and organisation skills
- Positive, reliable and team-focused approach
- Comfortable working in a busy kitchen
If you’re a Chef de Partie looking to get out of late nights and split shifts without stepping away from a quality kitchen, this could be a great fit.
Apply today to find out more.
Interested?
We are actively reviewing applicant details so if this Chef de Partie job vacancy is of interest to you, please apply today.
The consultant handling this opening is Leon Rook who can be reached on on leon.rook@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Personnel Services Ltd acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers.