For chefs who value structure, predictability, and daytime-focused service, this role provides steady work in well-organised National Trust kitchens. Roles are available across National Trust properties in and around Shrewsbury and surrounding areas.

National Trust Chefs – What’s on offer:

  • Strong hourly pay
  • Weekly pay
  • Flexible, ongoing work
  • Daytime-focused shifts
  • Paid overtime
  • Supportive, well-organised kitchen teams

Main responsibilities:

  • Preparing fresh food for café and visitor service operations
  • Supporting service during busy visitor periods
  • Maintaining food safety and hygiene standards
  • Working as part of a stable kitchen team
  • Assisting with preparation and service when required

What we’re looking for:

  • Chef / CDP / Cook with at least 2 years’ experience
  • Comfortable working in high-volume daytime service
  • Reliable, flexible, and professional
  • Own transport preferred due to rural locations

For chefs who value structure, predictability, and daytime-focused service, this role provides steady work in well-organised National Trust kitchens. Roles are available across National Trust properties in and around Shrewsbury and surrounding areas.

Interested?

We are actively reviewing applicant details so if this Chef de Partie job vacancy is of interest to you, please apply today.

Apply / Enquire Here

The consultant handling this opening is Rowan Homer who can be reached on on rowan.homer@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.

Jubilee Recruitment is acting as an employment agency in relation to this temporary vacancy.