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Oxfordshire
£££ Calling all Event Chefs – Good Rates £££
Demi Chef de Partie – 3 Rosette – Live In – Michelin Head Chef
Chef / Cook- 30-40 hours per week – Daytime Hours – Great Rates of Pay!
Chef / Cook- 30-40 hours per week – Daytime Hours – Great Rates of Pay!
Executive Pastry Chef-Up to 34k-Great work life Balance-live in to start
Permanent Sous Chef position available for immediate start
Live in chef required – Free accommodation & Meals – Hourly Pay – Upto £800 per week
Banqueting Sous Chef- Up to £30,000 plus tips! -Live in available
Head Pastry Chef- Up to £40,000 plus tips! – Live in available – Michelin back ground required
Chef / Cook- 30-40 hours per week – Daytime Hours – Great Rates of Pay!
££ Chefs on all levels needed – earn up to £15 per hour – free live in accommodation and meals
Live in chef – Hourly Pay – Upto £1000 per week
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