Oxfordshire

Banqueting Sous Chef- Up to £30,000 plus tips! -Live in available

Head Pastry Chef- Up to £40,000 plus tips! – Live in available – Michelin back ground required

Chef / Cook- 30-40 hours per week – Daytime Hours – Great Rates of Pay!

££ Chefs on all levels needed – earn up to £15 per hour – free live in accommodation and meals

Live in chef – Hourly Pay – Upto £1000 per week

Jnr Sous Chef – 2 rosette Gastro Pub – 4k Tips – £25,000 – Oxfordshire

Kitchen Assistant- 30-40 hours per week. Great Rate of Pay!

Head Chef- Fast paced – Company Benefits

Chef / Cook- 30-40 hours per week – Daytime Hours – Great Rates of Pay!

Sous Chef Gastro to £33000 package

Junior Sous Chef Fresh Gastro Oxford

Head Chef – Food Led Pub – Refitted Kitchen – 2 Rosette Level