London

Head Chef – National Group – Giant Operation – Cotswolds

Chefs of all levels needed – LIVE IN – Immediate start up to £16 per hour

Senior Chef de Partie – Monday to Friday – up to £28,000 per year

Kitchen Assistant – DBS cleared – ongoing – STARTING ASAP

Junior Sous Chef – Gastro Pub – Up to £28,000

Senior Sous – 8 course Taster – £32k + Relocation Package – Oxford

Sous Chef – Taster Menus – £32k + Relocation Pckg – Oxford

Senior Sous Chef – Bistro Pub – up to £32,000 per year

Chef de Partie – Contemporary A’ la Carte Restaurant – £11 per hour – full time contract!

Senior Chef de Partie – BISTRO STYLE – Up to £27,000

Chef De Partie – Monday to Friday – up to £24,000

Chef de Partie – Michelin- Closed Christmas – No Salary Cap