From the PantrySafeguarding Adults at Risk Take the course "*" indicates required fields FacebookThis field is for validation purposes and should be left unchanged.Name First Last Email The TestWhat is safeguarding?* Following kitchen hygiene rules Managing staff rotas Reporting accidents only Protecting vulnerable people from harm Which of the following is abuse?* Ignoring dietary needs Cleaning a kitchen Taking a break Friendly conversation What should you do if you suspect abuse?* Wait until your next shift Investigate yourself Report immediately Ignore it Which is NOT a type of abuse?* Organisational Psychological Administrative Financial If someone discloses abuse, what should you do?* Confront the abuser Listen and reassure them Promise to keep it secret Ask lots of detailed questions When should you report safeguarding concerns?* At the end of the week After speaking to colleagues Immediately Only if confirmed Which is a sign of possible abuse?* Being talkative Sudden withdrawal or fear Eating lunch Arriving early Who should you report concerns to?* Client or Recruitment Consultant Only other agency staff No one Friends or family In an emergency, what should you do first?* Wait for manager Send an email Fill in paperwork Call 999 Can you be penalised for reporting concerns?* Only if wrong No Only sometimes Yes Candidate KeyInvite KeyConsultant Email Δ