From the PantrySafeguarding Adults at Risk Take the course "*" indicates required fields X/TwitterThis field is for validation purposes and should be left unchanged.Name First Last Email The TestWhat is safeguarding?* Following kitchen hygiene rules Protecting vulnerable people from harm Reporting accidents only Managing staff rotas Which of the following is abuse?* Ignoring dietary needs Cleaning a kitchen Taking a break Friendly conversation What should you do if you suspect abuse?* Wait until your next shift Investigate yourself Report immediately Ignore it Which is NOT a type of abuse?* Organisational Administrative Psychological Financial If someone discloses abuse, what should you do?* Ask lots of detailed questions Confront the abuser Listen and reassure them Promise to keep it secret When should you report safeguarding concerns?* At the end of the week Immediately After speaking to colleagues Only if confirmed Which is a sign of possible abuse?* Being talkative Sudden withdrawal or fear Eating lunch Arriving early Who should you report concerns to?* Friends or family No one Client or Recruitment Consultant Only other agency staff In an emergency, what should you do first?* Wait for manager Fill in paperwork Call 999 Send an email Can you be penalised for reporting concerns?* Only if wrong Only sometimes Yes No This field is hidden when viewing the formCandidate KeyThis field is hidden when viewing the formInvite KeyThis field is hidden when viewing the formConsultant Email Δ