Waiter / Waitress Wanted for a Dream Relocation

A fantastic Live In Waiter/Waitress job in Scotland (Isle of Skye) paying an hourly rate of £12 + Tips has become available for an award winning, world-renowned restaurant with rooms.

• Live-In accommodation available
• Seasonal or permanent roles available
• Drivers License / Car required

 

Whether you are an experienced hospitality professional who would love a change of pace on the tranquil Isle of Skye, or perhaps an ambitious individual seeking to develop yourself within a high performing and supportive team… we would love to receive your application whatever your situation is!

 

Live In Waiter/Waitress job on Isle of Skye Highlights:

• £12 per hour plus around £3-£4 extra per hour in tips.
• Tronc/ Tips will add roughly £5,400 extra per year to your pay.
• Roughly 45 hours per week (depending on time of year).
• Potential overtime available.
• 4 or 5 days per week depending on the seasonality.
• Christmas and News Years OFF work– The Restaurant is closed between roughly 20^th December to 20^th
• Set within a stunning location on the Isle of Skye.
• A 3 Rosette Restaurant – fine dining – an excellent chance to progress yourself within a highly skilled and supportive team.
• Save £££’s on cost of living through our live-in options available at local properties for only £275 a month (bills included!)
• Each person gets their own room within a shared house. Many of the rooms have their own bathrooms (depending on availability) and the properties include full Lounge, Kitchen, Laundry facilities etc.
• Team of environmentally conscious, friendly and supportive staff.
• Drivers License/ Car required due to the location of the staff accommodation.

 

Live In Waiter/Waitress job on Isle of Skye, Company Overview:

Enviably positioned enjoying striking rural views across the Isle of Skye, this restaurant with rooms strives to provide its guests a fantastic retreat, with the restaurant serving many authentic local dishes from their fresh and simple seasonal menu. The head chef has designed a responsibly sourced, quality menu to reflect the striking rural location and natural larder of the Highlands, including many locally sourced ingredients such as natural oysters, scallops and mussels. The restaurant works hard to preserve the local area and community, they are assessed under Green Tourism regulations which is a sustainable tourism certification scheme committed to continuous improvement of the surrounding environment.

 

If you are interested in this Waiter/Waitress job in Skye then please apply now!

Jubilee Recruitment was acting as an employment agency in relation to this permanent vacancy.