A busy, successful and renowned high end restaurant near Solihull with a high emphasis on steaks is on the lookout for a new Sous Chef. You will be working with fresh, seasonal and locally sourced food – not to many components but executed and presented really well with an appealing package of £40,000 on offer.
This award winning restaurant requires a Sous Chef who can handle covers and lead and drive the team working under an exceptional and experienced Head Chef.
Sous Chef Snapshot:
- Salary – package £40k
- 45 hours per week – no more
- Fully staffed team
- Stunning venue near Solihull
- Free parking
- Free staff meals
If you are interested in this Sous Chef role near Solihull then please apply.
Interested?
We are actively reviewing applicant details so if this Sous Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.