Our Client has a fantastic opportunity for a Sous Chef in their Beautiful Countryside Gastro Pub serving top quality fresh food Gastro Pub dishes. Our Client has had a steady team in the kitchen until just recently and now a position has become available for a Sous Chef. The Pub is looking to recruit a Sous Chef to support the head chef in the day to day running of the kitchen but to also help develop the team and provide a vital stability in the kitchen in the absence of the Head Chef.
- Former experience at Sous Chef level preferable
- Solid Fresh food Background
- Junior Sous looking for next step
- Driver Required
- Managing the team in the Head chefs absence
- Training new team members
- Highly Organised individual
- Ability to handle large volume
Please contact Ashley at Jubilee Hospitality for more details on 01212364993
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