HUGE WORK LIFE BALANCE: A Senior Sous Chef is required for a global law firm in central London. This Senior Sous role is to head up the hospitality/events area creating dishes suitable for fine dining – street food – canapes.
Highlights of this Sous Chef job vacancy
- Salary upto £45,000 pa
- Monday – Friday
- Daytime
- Occasional evenings that you get paid overtime for
- Fine dining – street food – bowl food – grab and go
- 40 Hours (dependent on business)
- You develop the food concept with the Head Chef
- Closed Bank Holidays/Christmas
- Award winning company
You need to have an events/banqueting background and worked in fine dining (ideally Rosette/Michelin)
If you are interested in this Sous Chef role, then please apply.
Interested?
We are actively reviewing applicant details so if this Sous Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.