Fancy 2 weeks off this Christmas + loads of other perks? A Sous Chef is required for a high-end conference centre near Solihull. You and the team will be producing bespoke fresh, seasonal food to the clients ranging from street food – fine dining.
Solihull Sous Chef – Highlights / Perks
- £36,000
- 40 hours (£17.30ph)
- 1 in 3 weekends off
- Closed Christmas for 2 weeks
- Daytime and late shifts
- Straight shifts
- Event space for maximum 200
- Award winning high end company
- All food is fresh, seasonal and local suppliers used.
You will be working in a fully staffed kitchen including Exec Head Chef and Head Chef offering tons of support – plenty of other perks and highlights for this Sous role near Solihull – see below. Loads of opportunity to progress at this company with future Head Chef, Area and Development roles.
If you are interested in this Sous Chef role near Solihull, then please apply.
Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy
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Interested?
We are actively reviewing applicant details so if this Sous Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Personnel Services Ltd acts as an employment agency for permanent recruitment and an employment business for the supply of temporary workers.