We at Jubilee are looking for a talented Sous Chef wanting a new challenge, looking to get more work/life balance and support the Head Chef at this busy tourist destination.

Would you like Evenings off and a better work life balance, this job is perfect for you.

What you’ll do:

  • Menu Development.
  • Food Prep.
  • Team Leader.
  • Quality Control.


  • Loads of in-house company benefits.
  • Evenings Off
  • Daytime Shifts.
  • Clear Progression Plan.
  • £35,000 per year.

“Jubilee Recruitment is acting as an Employment Business in relation to this permanent vacancy”

Sorry, this Job has now Expired

We are however, actively seeking candidates for similar roles. If this is of interest to you, please register with us today.

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Jubilee Recruitment was acting as an employment agency in relation to this permanent vacancy.