We at Jubilee are looking for a talented Sous Chef wanting a new challenge, looking to get more work/life balance and support the Head Chef at this busy tourist destination.
What you’ll do:
- Menu Development.
- Food Prep.
- Team Leader.
- Quality Control.
Highlights:
- Loads of in-house company benefits.
- Evenings Off
- Daytime Shifts.
- Clear Progression Plan.
- £31,000 per year.
“Jubilee Recruitment is acting as an Employment Business in relation to this permanent vacancy.”
Interested?
We are actively reviewing applicant details so if this Sous Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Leon Rook who can be reached on on leon.rook@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.