A fantastic Sous Chef job in Cheltenham (Montpellier) paying a salary of £30,000 – £32,000 + roughly £500 per month in tips, is available for a Fresh Food Restaurant. This small but popular independently owned Restaurant have owners that truly care about the team.
The current Sous Chef has provided plenty of notice and will be leaving in January. However, the owner is happy to hire someone immediately when the right person becomes available to allow for a crossover period.
Sous Chef Job in Cheltenham Highlights:
- Salary of £30,000 to £32,000 based on experience.
- Roughly £500 each per month in tips on top of salary!
- 40-45 hours per week.
- Half day on Sunday, Closed on Mondays and Tuesdays.
- Free staff meals on shift.
- Fresh and seasonal produce you can be proud to work with.
- Strong team in place for you to slot right into.
- Stunning seasonal Small plates are at the heart of this restaurant.
Sous Chef job in Cheltenham, Restaurant Overview:
At this fresh food restaurant, we are passionate about food, drink and providing a relaxed dining space for all to enjoy, whether it’s for a quick bite, a longer leisurely meal, craft beers, or a speciality cocktail. We aim to provide a ‘menu for all’, using local suppliers and ingredients to offer a range of tempting plates. You can choose just one, or a variety, whatever takes your fancy!
Sous Chef job in Cheltenham, Ideal Experience:
- Fresh food experience
- We are more than happy to consider a strong Chef de Partie who is ready to progress in their career!
If you are interested in this Sous Chef job in Cheltenham, then please apply now!
Sorry, this Job has now Expired
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Jubilee Recruitment was acting as an employment agency in relation to this permanent vacancy.