A Sous Chef paying £32,000 – £36,000 is required for a luxury hotel to complement its already talented brigade and push the fine dining restaurant further – situated close to Coventry.
Here are the Sous Chef highlights:
• £32,000 – £36,000 + Service charge
• Relais & Châteaux property
• 3AA Rosette
• Stable Team
• Temp live in available
This hotel used to have two restaurants, but they have decided to close one restaurant and focus on just one – all the team from the other restaurant have joined the other team hence why there is a stable team.
If you are a Sous Chef who is into their fine dining this is the ideal role for you.
The client is actively reviewing applicant details, so please apply today.
Matthew Hiscox is the Consultant handling this opening and welcomes a discussion on +44 7783 084246 / matthew.hiscox@jubileetalent.com regarding this position and similar rewarding openings.
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy!
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