A Sous Chef is required for an Independent bespoke catering company that provides airline food for Private Jets for Elite Sports Team’s and Celebrities + More. You will be working in a brand new state of the art facility / unit in Birmingham.
Sous Chef Snapshot:
- Full time
- £35,000 – £36,000
- Overtime Paid
- Christmas Off
- New site acquired
- Day shifts
- Free parking
- Uniform provided
- Straight shifts
- Bespoke menus dependent on the client from sandwiches – foie gras
- Working under a 2AA Rosette background Head Chef.
If you are interested in this Sous Chef role in Birmingham or any questions please apply.
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Jubilee Recruitment was acting as an employment agency in relation to this permanent vacancy.