A Sous Chef is required for a luxury hotel just outside Birmingham North – this is a hotel and not resort.
This hotel prides itself on not overworking the team – hence why you wont work over your 40 hours and if you do you get paid. This is a fun, warm, friendly and professional kitchen and hotel with an amazing culture.
Birmingham Sous Chef snapshot:
- Salary £38,500 – £40,000
- 40-hour fulltime contract (not 48 hour contract) paid overtime on hours over 40.
- Fine dining restaurant pushing for a Rosette, afternoon tea, bar, weddings, events & leisure club – spa
- Full staffed brigade
- Fully supportive team including an Executive Head Chef and 2 other Sous Chefs (3 in total)
- Straight Shifts
- Free Car Parking
- No charges
This role is on the outskirts of Birmingham (North) and on a train line so any Sous Chefs who live in or near Birmingham city centre, Sutton Coldfield, Tamworth and Lichfield this role is more than accessible.
The ideal Sous Chef will come from a hotel background ideally with fresh food experience and exposure to multi outlets including banqueting. A beautiful, successful and well run hotel in Birmingham North with a reputation.
If you are interested in this Sous Chef hotel role in Birmingham North, then please apply.
Interested?
We are actively reviewing applicant details so if this Sous Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.