A Sous Chef is required for a permanent contract working within a highly established kitchen in the South of Warwickshire near Warwick. My client is looking for a Sous Chef who has a good background in fresh food who has a desire to learn, progress and develop.

The team here works hard and everyone gets on which creates a great working environment. You will be working underneath an Executive Head AND a Head Chef so there is a lot of support..

This establishment is recognised as the most stylish and luxury hotel in the area. This hotel has a fine dining restaurant, busy bar, conference and banqueting facilities and a stunning location for high end weddings. The Head Chef with Michelin Star background is looking for someone with the passion, the skill and the determination.

Highlights of this role are:

Salary:   £27,000 – £29,000

An Award-Winning Restaurant – Fresh Food

Free Staff Meals

Working within a brigade pushing for Rosettes

Great Working environment

The client is actively reviewing applicant details, so please apply today Charles Millington is the Consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.

Jubilee Recruitment is acting as an Employment Agency in relation to this permanent vacancy

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