Well established property in Newent area are looking for a Sous Chef to assist in managing this vibrant fun traditional pub and the dedicated team.
You will get:
All the benefits and bonuses that come with working with an independent operator, including days off when you need them.
Responsibility for the rotas and motivating the brigade.
An opportunity to help drive the business forward and share in the success
Combination of Splits and Straight Shifts depending on the rotas and the business. Ultimately this is up to you and the Head Chef to decide how you want to split up the work between the team. If you only want to work straights, the management will support you to achieve this.
45-50 hours per week Maximum.
If you are looking to develop then this is a great chance to join a genuinely fun team and help establish consistency to this hard working brigade.
Contact Nick Mascellani at Jubilee to discuss the role in detail and to organised immediate interviews.
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy
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