Our client has a fantastic opportunity for a Sous Chef in a well-run established Four Star high end large Hotel in the West Midlands. The Hotel is looking to recruit an experienced Banqueting Chef who can organise themselves and others on a large scale. This is a great role for the right individual and requires 100% Dedication. In return it offers a great salary package.
As Sous Chef, in addition to being immaculately presented, you will offer the following experience, skills and qualifications to the role:
Experience of Conferencing and Banqueting
Former experience at Sous Chef level
Experience at Rosette level preferable
Driver Preferable (free parking)
Training new team members
Up keeping of the already high levels of hygiene and health and safety
My client is offering up to £25,000 per annum plus lots of company benefits.
Please contact Ashley at Jubilee Hospitality for more details or email on
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