Great opportunity for an experienced Pastry Chef de Partie to work within a high profile conference centre and in events company in Central London. The “bread and butter” is MONDAY TO FRIDAY but there will be some weekends and evenings, so flexibility is important.
The right candidate must:
* have experience within EVENTS or large volume
* have a ” get up and go ” attitude
* be able to work in a fast – paced environment
* be interested in new food trends
If you are interested, please apply with you CV or contact Elena on 020 3004 2275
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