your looking to get out of the business city and cook Michelin started food, then here is the job for you!!

 

A Chef de Partie is required for an award-winning hotel in the Cotswolds. The Head Chef who has had 2 Michelin stars in his last property looks to do the same in this new hotel, has created a fun and enjoyable working environment and is looking for a passionate Chef de Partie who has character, passion and drive.

You will need to have a good amount of experience of the hotel industry & restaurants.

The Head Chef would also be interested in any strong Demi Chef de Partie ready for the next step.

 

Highlights of the Role:

  • Salary: £24,000 – £26,000
  • Award Winning Hotel
  • All fresh food
  • Immediate Start
  • Fun working Environment
  • Tons of support and progression
  • Staff meals
  • Fresh food
  • 45hr week
  • Great company benefits
  • Service Charge
  • 2 days off a week
  • Fresh food Restaurant

 

At least 3 years in Michelin stared hotels or restaurants experience is required for this job

 

As Chef de Partie you will offer experience, skills and qualifications: –

 

– Professional Chef experience preferably in Michelin star kitchens is essential

– Creativity and ideas towards the industry

 

– Driving licence and own transport would be advantageous, but not essential.

 

– Passion and determination is a key characteristic for this role.

Monitoring and maintaining the quality of the food produced.

 

– Ensuring the kitchen functions within relevant hygiene, health & safety guidelines.

 If wanted, you could have an input on the menus with our own outstanding ideas

Jubilee Recruitment is acting as an Employment Business in relation to this temporary vacancy

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