Kitchen Porter – Up to £9 ph – Regular work Gloucestershire

A Kitchen Porter is required to work for busy hotels in Gloucestershire. As a Kitchen Porter hour of work and shifts vary each week but we also have other clients who you can work for if you want extra hours. This Kitchen Porter opening is a great opportunity for someone who is maybe studying at the moment or as a part-time job and want to work additional hours in their spare time to earn extra cash. As a Kitchen Porter health and safety and food safety qualifications are desirable but no essential – as full training is available.

 

You can earn up to £9 per hour as a Kitchen Porter and get paid on a weekly basis,

As a Kitchen Porter, you will: –

• Work fast in the kitchen, carrying out cleaning and unloading duties as instructed by other kitchen staff.
• Have a positive, “can do” attitude.
• Be reliable, turn up on time to every shift and work hard.

By working as a Kitchen Porter for Jubilee, we will work with you to be put through Food Hygiene and Health & Safety training so this is a chance to gain new skills and qualifications. Our clients demand high standards and we give hours to Kitchen Porters who represent Jubilee well.

You will be working within some of the most high-profile venues from football stadia, hotels, theatres, restaurants and large events!

 

Apply today…. David Hammond is the Consultant handling this opening and would love to talk to you on 01452 225199 or you may contact on david.hammond@jubileetalent.com

 

Following your successful interview in our Gloucester office…. you can be out working the next day!

 

Jubilee Recruitment is acting as an Employment Business in relation to this temporary vacancy

 

 

A bit about us!

 

Jubilee has built a reputation from the supply of temporary hospitality staff over the last 14 years on a national and international basis. We have outstanding temps that have been with us from the start and are very proud of the level of service manage to achieve time and time again.

Our consultants have all been senior managers within the industry that they recruit and manage. This gives a unique insight that allows us to see things from your perspective.

A testimony from one of our Chefs!

“For the past 5 years, I Have been working for Jubilee Hospitality Recruitment. I have seen them grow into one of the biggest & best agencies, who consistently strive to provide the best service possible, looking after all their clients & staff, with a top team of recruitment consultants. It’s been the best choice I have made with my career as I have learned new skills and networked with a lot of other chefs. “

Find some great hints and tips here …. from CV writing to interview preparation:   https://jubileetalent.com/recruitment-process/