Busy fresh food Pub, serving tremendous fine dining alongside a funky brasserie, with a large kitchen brigade, seeking a Junior Sous to step up and knit the team together and ensure its running like clockwork.
POTENTIAL 4 DAYS ON/3 DAYS OFF ONCE THIS ROLE IS FILLED
This is a very experienced team and very passionate owners, so systems are in place to manage everything. This place is state of the art, I promise you, contact me now to arrange to go over and have a look.
You should be prepared and experienced in all areas of kitchen management including ordering, stock control/rotation, H&S, people management and motivation, liaising with front of house to control the work flow and service delivery and of course your skill with fresh ingredients is a given.
Contact Nick at Jubilee Talent to discuss the role in detail and to arrange to meet the Head Chef as soon as its convenient for both parties.
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy.
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