I’m recruiting on behalf of a prestigious resort in Wiltshire, seeking an experienced Head Chef to lead their talented kitchen brigade and deliver exceptional cuisine at a two-Rosette standard, with ambitions to raise the bar even higher.
The Role:
- Location: Wiltshire
- Type: Full-time, Permanent
- Salary: Up to £45,000, plus excellent benefits
Key Responsibilities:
- Lead a multi-outlet kitchen and inspire the culinary team.
- Collaborate with the Executive Head Chef on menu development.
- Manage recruitment, training, and team motivation.
- Ensure full compliance with food safety and health regulations.
What They’re Looking For:
- Proven experience as a Head Chef in a multi-outlet setting.
- Strong leadership and team management skills.
- Expertise in fresh, high-quality cuisine.
- Solid knowledge of due diligence and health & safety practices.
Perks & Benefits:
- 31 days’ holiday (including Bank Holidays)
- Uniform and on-duty meals provided
- Free on-site parking
- Pension scheme
- Spa treatment discounts and 50% off Temple Spa products
- Free entry to the estate’s House & Gardens
Employee Assistance Programme through Hospitality Action
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