*Head Chef required for this extremely popular Brasserie*
Fantastic salary to 35k + Tips
Full and stable team
Fresh ingredients, lots of creative influence
- Do you want to cook your own menus using fresh, premium quality ingredients?
- Are you fed up being in a gastro pub where you are responsible for the service 7 days a week?
- Work in this team where there is plenty of support to cover your precious rest days..
THIS IS THE JOB FOR YOU … read on and hit apply…
The Head Chef post would suit a senior Sous or first or even second time Head Chef, but ideally you will have previous experience in a premium kitchen, possibly Rosettes, but not essential if your food was fresh and creative.
The business is booming, but its very well organised. You are responsible for the functions and banqueting as well, but this works like a well-oiled machine.
Contact Nick to discuss this role further and arrange an interview.
Jubilee Talent are acting as a recruitment agency in relation to this vacancy.
Jubilee Recruitment is acting as an Employment Agency in relation to this Permanent vacancy
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