My client is looking for a talented Head Chef to work at their great restaurant. My Client is a great smokehouse in North London where they often butcher down whole beasts. This a great opportunity for a Head Chef with a strong background in fresh food who may have worked at rosette level previously.
My client is looking for a head chef with solid butchery skills, good understanding of reaching GP targets and a strong background in restaurants. Previous exposure at working in an environment where smoking techniques are used would be an advantage.
This property has two sister properties which offer support to the head chef with staffing and there may be a chance in the future to grow within the company to a role overseeing other properties. For the right Head Chef my client will pay up to £40000 with the potential of a bonus structure.
My client is actively reviewing applicant details for this head chef position, so please apply today. David Hebbron is the consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.
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