My client is actively seeking for a head chef for their independent restaurant in the city centre. The restaurant is highly respected for its fresh food offering. You will be leading a small team to help maintain the high standards expected by the owners (one has Michelin experience).
The restaurant is closed Christmas and New Year and every Sunday so some key days off.
The ideal candidate will have stability in their work history, have worked with fresh food all their career and be ready to lead a small team in what is a busy environment.
This would suit a sous chef looking for their first head chef role.
My client is actively reviewing applicant details for this head chef position, so please apply today. David Hebbron is the consultant handling this opening and welcomes a discussion on 0121 236 4993 regarding this position and similar rewarding openings.
Jubilee Recruitment is acting as an Employment Agency in relation to this permanent vacancy.
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