An Executive Head Chef is required for a stunning hotel which is part of one the most luxurious hotel groups in the UK & Europe. This property has undergone a multi million pound renovation in all areas. The aim is to get this property well and truly on the map including 3AA Rosettes like all of its sister properties. Ready? Apply now.
You will be working closely with a GM and Food and Beverage Manager who have both come from 1 Michelin Star / 5 Red Star properties. This shows the intent on what this hotel is all about.
Executive Head Chef Snapshot:
- Salary upto £60,000
- Fully staffed (minus Sous Chef)
- 50 Bedroom Hotel
- Your menus and your ideas (as well as your team)
- Multi million pound refurb
- Awesome location in the Midlands
- 3aa Rosette restaurant – Taster and A’la Carte Menu
- Part of a successful luxury hotel group
- Financially sound and stable ownership with huge plans on horizon
Due to the standard and expectation of this hotel you must have worked minimum 2 aa Rosette with a stable background.
Interested?
We are actively reviewing applicant details so if this Executive Head Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Matthew Hiscox who can be reached on on matthew.hiscox@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.