We are looking for a nursery chef to plan, prepare, and serve nutritious, balanced meals for young children in line with dietary requirements, food safety standards, and nursery policies.
Benefits of a Nursery chef
- Supportive and friendly working environment
- Regular daytime hours (no evenings or weekends)
- Opportunity to make a positive impact on children’s health and development
- Ongoing training and development
Responsibilities of a Nursery chef
- Prepare fresh, healthy, and age-appropriate meals and snacks
- Cater for special dietary requirements, allergies, and cultural needs
- Maintain high standards of food hygiene, cleanliness, and safety in line with HACCP and food safety regulations
- Manage food stock, ordering, and storage efficiently
- Keep accurate records relating to allergens, temperatures, and cleaning schedules
- Ensure the kitchen and dining areas are clean, safe, and well organised
About you
- Experience working in an early years or childcare environment
- Passion for healthy cooking and child nutrition
- Friendly, reliable, and organised approach
- Level 3 Food Safety or equivalent
Interested?
We are actively reviewing applicant details so if this DBS Chef job vacancy is of interest to you, please apply today.
The consultant handling this opening is Daniel Hesketh who can be reached on on daniel.hesketh@jubileetalent.com - please get in touch if any questions regarding this position or other similar job vacancies.
Jubilee Recruitment is acting as an employment agency in relation to this permanent vacancy.