A Chef is required immediately for a residential care homes in Walsall and the surrounding areas. Working Monday to Friday and every other weekend, the hours of work are 7am-3pm and 8am-4pm.

 

As Chef you will offer the following experience, skills and qualifications: –

 

  • Experience in a professional kitchen as a Chef / Cook / Catering Assistant.
  • Chef background with experience running a kitchen unit.
  • Previous experience of catering of different dietary requirements
  • General kitchen experience
  • Experience of preparing fresh food and pastries to high standards.
  • Knowledge of food safety, food preparation and handling.
  • Level 2 or equivalent qualification in Cookery and Food Hygiene.
  • Basic Food / Hygiene Certificate.
  • Good communication skills.
  • Team working experience.
  • Demonstrate the ability to work on your own initiative.
  • Driving licence or ability to commute to location.

 

*Note holding a valid CRB/DBS Certificate can ensure a potential immediate start subject to references. If you are willing to undertake CRB/DBS checks please also apply.

 

The Chef role will be responsible for the following: –

  • You will ensure daytime meals are prepared and delivered on time.
  • Ensuring that all food produced is of the very highest standards.
  • Ensuring that all Health & Safety requirements are met.

In return for your Chef Skills and experience, the client is offering an hourly pay rate of £10.00–£13.00. The hours of the role will be on a weekly basis of 6am-2pm and 8am-4pm with every other weekend.  This is a great chance to earn good money while gaining further Chef Experience.

 

The client is looking for the right person to start ASAP, so please apply today. John Roberts is the Consultant handling this opening and welcomes a discussion on 01212364993 regarding this position. Please also call to enquire about other positions we have that will suit your circumstances.

 

 

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