This superb centre is now looking for a competent Chef Manager to run and develop their catering operations within this friendly but challenging environment.

This Chef Manager role will be suitable for someone who can take charge in a patient and understanding manner, willing to teach others. You will be working with people from various backgrounds, so will need to be diverse in your cooking and management skills.

Highlights of the role:-

  • Up to £27,500 Pa
  • Great work life balance 38 hours
  • Straight Shifts
  • Excellent Job satisfaction

The Chef Manager role will be responsible for and involve the following: –

  • Carrying out Chef Duties in a professional and credible manner.
  • Operation and management of the kitchen.
  • Building a team spirit amongst all involved
  • Monitoring and maintaining the quality of the food produced.
  • Ensuring the kitchen functions within relevant hygiene, health & safety guidelines.
  • Menu Development.
  • Dealing with suppliers and ordering.
  • Developing junior members of the brigade.
  • An element of paper and computer work.
  • Working to strict budges and time scales.

The client is actively reviewing applicant details, so please apply today. Oliver Tobias is the Consultant handling this opening and welcomes a discussion on 0203 004 2275 regarding this position and similar rewarding openings.


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